Snacking: what role can dairy ingredients play?
Heavily impacted by the COVID-19 crisis, the snacking market, valued […]
Heavily impacted by the COVID-19 crisis, the snacking market, valued […]
So-called “active” nutrition is now the center of attention. The […]
Without any doubt, environmental degradation and climate are changing. New […]
We know now that the environment including diet in the […]
Nutrition for pregnant and breastfeeding women is a known market, […]
As part of our transparency action plan, we asked Axel […]
Type II diabetes (T2D) is a disease characterized by high […]
Today, with the ageing of the population, undernutrition is one […]